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How to maintain the multi-function snack car - Flow dining car manufacturer

by:Jiexian     2020-09-12
Utility snack car maintenance tips is we always want to know about the content, as a professional produce dining car manufacturers, hope we can know more about the product of comprehensive, look at the details together! First, do not in the hot sun exposure. Sun will make the battery internal pressure to add, and then forced the battery pressure limiting valve open, direct achievement is to add the battery fluid loss, and excessive water loss must cause battery activity decline, to speed up the plate aging, fever, the drum, resulting in charge when the shell deformation and died away. Second, do not charge under the environment of high temperature. Battery charged in when they have a heat attack, and then add the battery temperature, assuming that gives off the gas gathering, meets heat source is probably constitute a bang, when the battery power box with hot or green light not bright, should also be timely to the after-sale service point for detecting battery and charging protection. Again, as far as possible to prevent the brakes. In the summer of high temperature should also try to prevent the brakes, the start of cent, should slow, under the condition of conditions allow to intermittent, slightly speed up until after the continue to accelerate. In the process of the car journey, perhaps do not repeatedly launch, brakes. This not only can prevent the harm of large current discharge of battery, and also can add line continuation journey.
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